Heyya..
Just wanna share with you my
weekly routine.. Every a week or two, I would have my lunch or dinner at
Chili’s.. Yes, every a week or two.. that often I have my tex-mex meals at
Chili’s.. I could have written this article years ago.. but previously, I
dedicated this blog only on riding my BMW GSA bike..
Since I could not get enough
traffic for the blog, I decided to add write ups regarding food…
Alright back to Chili’s… I have
been to most of Chili’s outlets in Kuala Lumpur.. The most favourite outlet has
to be at Bangsar Shopping Complex BSC.. Why at BSC? Because the parking is
easy, not so many customers, short waiting for table and the waiters/waitresses
are friendly and always aware of their customers.. you don’t even have to call
them.. They would simply love to hang out with you, no matter how long you
gonna dine there…
Unlike at KLCC outlet, which the
worst, the queue is absolutely long.. I would not wanna waste my 40 minutes of
time waiting for a table.. Normally, the dishes are overcooked and waiters tend
to clear off the table quickly as if they wanna get you off and replace with
new customers who have been queuing for ages..
If you ask me what meals to
order, I always tend to have fajitas or steaks at Chili’s but once I’m about to
make an order, I always order Texas Cheese Fries with Beef Chili and Chicken
Crispers.. Somehow, I must have these two every time I go to Chili’s.. LoL
Recently my mate wanted to join
me for a lunch.. we were there from 2.00 pm until 5.00pm.. Obviously, Chili’s
at BSC really love us for being here for more than 3 hours.. hahaa..
First meal came, we had Texas
Cheese Fires, topped with Beef Chili for the appetizer..
It is a slab of homemade thick
fries and topped with lots of sharp cheddar cheese and beef chili.. The warmth of
the beef chili makes the sharp cheddar cheese melted.. Then it is topped with
Jalapenos and bits of beef bacon.. It comes with sour cream as for dipping.. Yes, you can do double dipping here.. LoL.. This
is such a comfort meal.. Ooh la la.. Totally awesome!!!
Later my Chicken Crispers and my
mate's Old Timer Burger with cheese and beef chili served..
Why am I addicted to Chicken
Crispers? I guess it is because the chicken breast fillets are lightly battered
with Cajun batter and the honey mustard as dipping.. the light batter makes the
chicken fillet to be tender, succulent and it is less oily.. The combination of
the Cajun spices and honey mustard is simply gorgeous.. Oooh La La..
My mate demonstrating how to eat his Old Timer Burger, topped with Cheese and Beef Chili..
Total bill was RM108.00 for 3 huge meals and 2 bottomless drinks.. We’ll definitely be having it again next week.. Enjoy the photos..
HooRahh!!
LOOK AWESOMEE!!(The Cheese with Beef Chillis! )
ReplyDeleteTerbaeeeek is the word, Brahh.. hahaa
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